A healthy alternative to white salt, Himalayan pink salt is rich in trace elements such as magnesium, manganese and silicon. Its composition differs from that of sea salt, giving it a more complex, intense taste.
Origin: Nepal.
Price: 6.00/100g
This product is no longer in stock
Availability date:
The fragrance of mild paprika with a slight...
A sublime, top-of-the-range wild pepper,...
Its intense yet mild taste reveals floral notes...
Use: infuse for 5 to 15 minutes. Ideal for...
Black salt is used in the cuisines of South...
Spice blend for a chai-style tea without the...
Spice blend for a delicious, stimulating...
Exceptionally large grain, extremely dense and...
Nova - Premium Prestashop template