A blend of spices used in the Middle East to flavor meats, fish, sautéed rice, vegetables and desserts. Whole rose petals, pistachios and dates can also be added,
Ingredients: coriander, cinnamon, nutmeg, ginger, cloves, rose petals, pepper, green cardamom, black cardamom.
Price: 14.-/100 g.
This product is no longer in stock
Availability date:
It goes particularly well with vegetable...
Mild flavor, very pleasant on the palate. Used...
Use: bouquet garni, gingerbread, pastries,...
Ingredients: lemongrass, green sweet long...
Ingredients: wild Palestinian oregano (origanum...
Ingredients: cinnamon, aniseed, fennel,...
Unrefined sea salt to which a red volcanic clay...
Fruity spice with an acidic yet delicate...
Widely used in Indian, North African and Middle...
Nova - Premium Prestashop template