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Black Kampot pepper
Its intense yet mild taste reveals floral notes of eucalyptus and fresh...
CHF 11,00 -
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Red Kampot pepper
High-quality pepper with powerful, mild, fruity aromas. Use: grilled red...
CHF 12,50
Top sellers
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CHF 7,00Shichimi Togarashi
Ingredients: chili pepper, mandarin peel mikan, black sesame, sansho berry, aonori seaweed, hemp seed, poppy seed. Origin: Japan Price: 14.-/ per 100 g.
CHF 7,00 -
CHF 4,00Nigella
Use whole, browned in Indian dishes or Middle Eastern breads. Use: potato or green vegetable dishes, beet salad, marinades and chutneys. Origin: Ethiopia. Price: 8.00/100g.
CHF 4,00 -
CHF 4,50Four-spice blend
Ingredients: cinnamon, ginger, nutmeg, pepper, cloves. Use : meats, minced meats, pâtés, pastries. Price: 9.00/100 g.
CHF 4,50 -
CHF 8,00Tellichery pepper
Extremely fine, aromatic pepper with a woody fragrance. Use: to delicately flavor your meat, fish and vegetable dishes. It must be ground at the last moment to retain all its aromas. Origin: India. Price: 14.00/100g.
CHF 8,00 -
CHF 6,00Ground Himalayan pink salt
A healthy alternative to white salt, Himalayan pink salt is rich in trace elements such as magnesium, manganese and silicon. Its composition differs from that of sea salt, giving it a more complex, intense taste. Origin: Nepal, Pakistan. Price: 6.00/100g
CHF 6,00 -
CHF 3,00 -
CHF 6,00Vata Ayurveda
Refreshing, vitalizing herbal tea. Ingredients: cinnamon, liquorice, ginger, fennel, cardamom, orange zest. Use: infuse for 5 to 10 minutes. Price: 12.00/100 g.
CHF 6,00 -
CHF 3,00 -
CHF 8,00Lime powder
Use: salads, white meats, fish, desserts, pastries, pancakes, starters, etc. Price: 16.00/100g.
CHF 8,00 -
CHF 5,00 -
CHF 6,00Salad and vegetable mix
Ingredients: garlic, basil, coriander, turmeric, cumin, sweet pepper, cinnamon, white pepper, cloves. Use: salads, vegetables and potatoes (fried, sautéed, roasted, etc.) Price: 12.00/100g.
CHF 6,00 -
CHF 5,50 -
Long white seeded Kampot pepper
A surprising pepper with an earthy, vegetal nose evoking root vegetables and hints of menthol, aniseed, licorice root and tobacco leaf. Pleasant hints of cocoa and overripe fruit. Origin: Cambodia. Price: 28.00/100 g.
CHF 14,00 -
CHF 8,00Bird pepper
hot pepper! for meats, sauces, vegetables, chili con carne, curry,, Spiciness: 9/10 on the Scoville scale. Price: 16.00/100g
CHF 8,00 -
CHF 6,00Rice & co
Ingredients: salt, garlic, chili pepper, saffron, sunflower oil. Use: paella, rice, mayonnaise, etc. Price: 12.00/100 g.
CHF 6,00 -
CHF 6,00Chai Fire
Spice blend for a delicious, stimulating infusion without black tea. Ingredients: ginger, cinnamon, cloves, star anise, hot pepper. Use: infuse for 5 to 10 minutes. Price: 12.00/100 g.
CHF 6,00 -
CHF 6,00Lemon Verbena
A delicious, multi-talented plant for both culinary and medicinal use. Price: 12.00/100 g.
CHF 6,00 -
CHF 8,00Black cardamom
Use: bouquet garni, gingerbread, pastries, apple jelly, game and red meat dishes. To take full advantage of its flavor, it's best to grind the seeds just before use. For a stronger, smokier aroma, grind them with the bark. Origin: Nepal. Price: 16.00/100g.
CHF 8,00 -
CHF 6,00Yogurt & lassi masala Nepal
Ingredients: cinnamon, cloves, vanilla, white pepper, green cardamom, black cardamom, sugar, star anise. Made in Nepal. Use : yogurt, liquid yogurt, cakes. Price: 11.00/100 g.
CHF 6,00 -
CHF 6,00Kapha Ayurveda
Energizing, stimulating caffeine-free herbal tea. Ingredients: ginger, coriander, cardamom, turmeric, cloves, nutmeg. Use: infuse for 5-10 minutes. Price: 12.00/100 g.
CHF 6,00
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